Wednesday, 22 April 2009

east brunswick club, dessert edition

These posts are all terribly out of order!

ebc brownies

Had a great meal at the EBC last time we were in Melbourne, but sadly was too full to partake of the all-vegan desserts. With the RBP winding up just after five, and the drive all the way back from Belgrave, we were hungry by the time we hit Brunswick, and we all met up at the EBC for some very slow service. It took forever for some meals to arrive, and my dessert took about 45 minutes, but it was very delicious, and it did give me time to make room in my tummy for the tasty mint and choc chip brownies. They were a little bit warm, and covered in a sweet sauce, and they were totally worth the wait.

D had a slice of cookies and cream cheesecake, and was super super happy with it, though it was a bit too sweet for me.

5 comments:

jayabear said...

How flat was it? Because from this angle (with the sauce on top) it looks remarkably like a double choc poptart. But infinitely more delicious.

Theresa said...

Aw yum. EBC was really slow when I went in December as well, but they make up for the poor service with some excellent vegan meals and desserts. Those brownies look fantastic.

Theresa said...

Okay, so I was just catching up on the Offbeat Bride posts I missed while in England and who do I see but YOU! Yay!!

Johanna said...

these look delish - I thought the desserts fantastic on my one outing to the EBC and had been v tempted by these but went for cheesecake instead

steph said...

Jaya, it was not that flat, about two cm in height. AND DELICIOUS.

Theresa, ordinarily I would not be so easily swayed, since the service can be so slow, but it's a pub and I really love the fish and chips and now this brownie, holy crap. Also yeah, on OBB! That was a surprise, because we were out of computer range and so had no idea!