Veggie Kitchen has a great lunchtime menu with lots of dim sum favourites, so Fei and I decided to try it out. I didn't take photos of everything but between the two of us we ordered the perfect amount of food.
We started with the beancurd skin rolls. These were layered inside with nori and then fried. These were crispy and fresh, and would have been my favourites had it not been for the RADISH CAKE:
Crispy on the outside and soft inside and perfect flavour and great sauce coating.
We also ordered the handmade noodles and a serve of the siu mai, and we finished up with the peanut bao. Delicious vegan dim sum, and without the need to go to Box Hill!
Veggie Kitchen was empty the entire time we were eating, which was about an hour. I know it was a friday lunchtime but seriously! I hope more people are able to drop by at a lunch time, it was deliciously worth it.
previous visit: cny banquet.
Veggie Kitchen: Intention of Love
159 St George Rd
GF available. Easy to get to on the 112 (an accessible stop is right across the road) or the 508 bus. A step up into restaurant, widely spaced tables, and ordering and paying can happen at the table or at the counter. Toilet is down a long corridor and difficult to maneuver to. Takes CC.