First meal on the Great North American Adventure (more a medium-sized adventure, I guess, three cities in three weeks) was at The Naam, a 24 hour vegetarian restaurant in Kitsilano, Vancouver.
SO MANY OPTIONS. Also my mind is blown by it being 24/7 vego food. I went for the Asian Noodle Bowl, because a) noodles and b) you could get it with tempeh. I was awfully confused by the addition of grated beetroot to the raw toppings upon it (the grated carrot made more sense) (WHY RUIN THINGS WITH BEETROOT), but the broth was beautiful and I loved it.
I also got a blueberry soy shake (with tofulati ice cream) and we got two pieces of pie to take home with us. The pies we selected were the Noh Pie (no sweet, no eggs, no dairy, no wheat, banana-date-nut cream pie) and an apple blueberry pie. These were super tasty! The Noh Pie was more like a cheesecake kind of thing (best cold), and the apple blueberry had a lovely crust and was not too tart.
The atmosphere is very laid back and casual, and it's exactly the sort of place I'd expect to be down the road from a weed shop.
2724 West Fourth Ave
One step to enter; didn’t check the toilets. (Alex says “accessible is not a word I would use to describe it”)