I found out about The Wallflower by accident, trying to find somewhere to eat in downtown Vancouver. Immediately I knew it was something I wanted to try: their vegan shepherd’s pie, the internet said, was EXCELLENT. (And it was)
Overwhelmed by choice, E helped me out by suggesting we share a small poutine, which we did: as first poutines go, it was pretty excellent. I spent some time asking questions about how it compared to actual poutine and what an actual poutine contains (the closest I ever come is the Lord’s French Canadian), and A, an unrepentant meat eater and on-off resident of Canada for some time, says that it was pretty close.
I also ordered a small mac and cheese, and, of course, the vegan shepherd’s pie. I couldn’t finish either, and I was worried I had made a mistake, but oh, my quokkas, I had not. The leftovers went into the fridge but they didn't remain there for very long, and it was with great delight that I ate them (and am thinking about that mac and cheese even now).
The shepherd’s pie was heavy and meaty and filled with mushrooms and something ground, and gravy, and topped with a crispy, cheesy potato. The filling was peppery and spicy, and I usually hate pepper but it worked perfectly with the filling so I couldn’t help but want more. The mac and cheese was cheesy and creamy and I wanted to eat more but I also wanted to save it for my lunch the next day!
The side salad was fine but covered in a grossly sweet vinegarette. Ugh. The salad did not come home with me.
SO GOOD. RECOMMEND. Don’t look too closely at the wallpaper: it’s covered in wall flowers. The decor is oddddd but the toilets are nice and non-gendered. Service is pleasant.
2420 Main Street
No bookings same day. Make sure you specify when you’re ordering vegan and they’re so good for it. Non-gendered toilet. Payment at the table, not sure about entry. Wide passage; booth seats available.