Wednesday, 1 July 2009

brandy alexanders

CGB came over and brought with her the makings of brandy alexanders. I'd never had them before, and they were delicious! They're not normally vegan when you order them, but she subbed in soy milk. Fabulous!

brandy alexanders

And now I'm humming the Feist song of the same name.
at

5 comments:

  1. x1 July 2009 at 7:32 pm

    I've never had one either but they look good!

    ReplyDelete
  2. steph1 July 2009 at 10:52 pm

    They were really tasty!

    ReplyDelete
  3. Anonymous2 July 2009 at 12:31 am

    The recipe:

    30 ml Brandy
    30 ml creme de cacao
    60 ml soy milk.

    Put into a shake with some ice, shake, pour and sprinkle nutmeg on top. Perfect for winter.

    (also, nice photo).

    cgb

    ReplyDelete
  4. Anonymous2 July 2009 at 2:36 am

    I'm a tad suspicious of soy in cocktails. Doesn't it curdle horribly?

    ReplyDelete
  5. steph2 July 2009 at 11:04 am

    Thank you, CGB!

    Will, the soy milk didn't curdle at all.

    ReplyDelete