Monday, 24 November 2008

breakfast for dinner

roti pisang

Tonight I made my own roti from scratch. It was super easy, but rather than stop there I made roti pisang, or banana roti. My cooking time is slightly off, so I am going to give it another go before I share the recipe with you. Just wanted to share my excitement at my first roti-from-scratch!
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8 comments:

  1. Anonymous25 November 2008 at 5:07 am

    Man, do those look amazing!! And roti with banana? What a fabulous idea!

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  2. Cindy25 November 2008 at 8:20 am

    Yep - amazing! I'm looking forward to seeing your recipe when you've perfected it.

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  3. steph25 November 2008 at 2:48 pm

    Ricki, roti with banana is a bit of a breakfast food in Penang, and it's one of my favourites.

    Cindy, I am looking forward to nomming it when I've perfected it, I won't lie.

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  4. s-j25 November 2008 at 9:00 pm

    ZOMG! ROTI!!!

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  5. steph25 November 2008 at 11:10 pm

    I KNOOOOOOW

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  6. Anonymous26 November 2008 at 11:16 pm

    Congratulations, that's awesome! :)

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  7. steph26 November 2008 at 11:47 pm

    Thanks Angie! I'm pretty excited. :o)

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  8. lisa28 November 2008 at 8:04 pm

    Your own roti? You are a goddess! I've never heard of banana roti but it sounds like something I should find and eat Right Now.

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