tag:blogger.com,1999:blog-7583373780153105573.post4264210750358582359..comments2024-02-10T19:35:44.611+11:00Comments on vegan about town: wattleseed damperstephhttp://www.blogger.com/profile/09751546842854214664noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7583373780153105573.post-42343404390025459602011-11-26T21:47:44.226+11:002011-11-26T21:47:44.226+11:00@anonymous I'm not sure, since I bought this w...@anonymous I'm not sure, since I bought this wattleseed almost three years ago and have long been a frequenter of several woolies. However I suspect it was the one in the Perth CBD, which doesn't help you at all. Sorry!stephhttps://www.blogger.com/profile/09751546842854214664noreply@blogger.comtag:blogger.com,1999:blog-7583373780153105573.post-74246552547747116582011-11-15T05:20:10.854+11:002011-11-15T05:20:10.854+11:00Hi! I've been looking for wattleseed in Melbou...Hi! I've been looking for wattleseed in Melbourne. Can you pls tell me which Woolies this is? <br />Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7583373780153105573.post-36659402877301258322009-01-04T17:39:00.000+11:002009-01-04T17:39:00.000+11:00Vegetation, I've never made damper before! It was ...Vegetation, I've never made damper before! It was fun actually, I love kneading dough! The addition of wattle seeds was a little crunchy (the longer you soak them, the less crunchy they are) and it added quite a fun flavour to it.<BR/><BR/>Ricki, I think wattle seeds can be bought online, or if you were feeling like you really had to have them you could befriend an obliging Aussie...<BR/><BR/>Hi Amira! I have to admit, I was thinking about bread but didn't have any yeast, and damper is so simple, it wasn't much of a stretch. I haven't eaten damper in years, it was pretty fun! And I only recently found out about its protein content, it's always good to find out about more stuff to help us be healthy without resorting to tablets and things.stephhttps://www.blogger.com/profile/09751546842854214664noreply@blogger.comtag:blogger.com,1999:blog-7583373780153105573.post-3208321760388464512009-01-04T14:13:00.000+11:002009-01-04T14:13:00.000+11:00love the look of that damper, that so clever addin...love the look of that damper, that so clever adding wattle I never would have thought of that, pretty sure the last time i ate damper was at a friends sleepover in about grade 5! haha that's way too long ago i miss it, i must give this a try (p.s i had no idea wattle had a high protein content thanks for the info)Amirahttps://www.blogger.com/profile/16792091746014858121noreply@blogger.comtag:blogger.com,1999:blog-7583373780153105573.post-72541749538192386382009-01-04T09:36:00.000+11:002009-01-04T09:36:00.000+11:00Sounds very much like an Irish soda bread, but for...Sounds very much like an Irish soda bread, but for the wattleseeds! I've heard so much about them but they just can't be found over here. Looks delish!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7583373780153105573.post-28150710362479610602009-01-04T09:18:00.000+11:002009-01-04T09:18:00.000+11:00Mmmm I haven't made damper for years and years! (l...Mmmm I haven't made damper for years and years! (like you said, it's one of those things :P). I love the addition of the wattleseeds! I really should make some again soon!Amyhttps://www.blogger.com/profile/01418079315150652057noreply@blogger.com